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South African Magazine - SA PROMO
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Home Food

Dom Pedro

<strong>Ingredients</strong><br /><br />30 ml whiskey<br />30 ml Kahlua, or any coffee liqueur<br />1 cup vanilla ice cream<br />Cream – to taste

by The South African Chef
2009-05-22 00:00
in Food
Dom Pedro

 

Method

Put all into a blender.
Blend until smooth.
Pour into a hurricane glass, and enjoy.

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