Slaphakskeentjies – Traditional South African (Onion Salad) Recipe
'Slaphakskeentjies' is an traditional South African salad recipe that goes with a braai, and is part of the South African's life like Rugby that stood the test of time.
'Slaphakskeentjies' is an traditional South African salad recipe that goes with a braai, and is part of the South African's life like Rugby that stood the test of time.
Bobotie Cape Malay Bobotie is classic Cape Malay that is very morish. It makes enough for 6 and like any curry dish often seems to taste better the following day, so keep a little aside if you can. This is one of my all time favorite recipes that...
This Christmas Ice Cream Cake is the most delicious recipe and you will definitely impress your family and friends. Easy to make, saves time and is so scrumptious that you will make it not only over Christmas but on all special occasions.
Cast Iron Aluminum Potjie Pot, now this is new and perhaps music to my ears.So PIMP-MY-POTJIE comes to mind but let's look at the benefits:
We know most potjiekos chefs stick to the red wine three-bottle rule: One bottle in the pot and two in the chef!
August equals Women’s Day and that means it’s time for a Rusty Nail, a Screaming Orgasm and maybe a few Painkillers. That’s right girls, it’s happy hour all day long and the shooters and cocktails are a-flowing.
Chakalaka Wimbledon hosted a potjie competition on 20 March. Spyker was the winner, receiving a Klipdrift hamper! Here is his winning recipe which will feed 6-8 people and cost approximately £45.
This is a super South African addition to the menu, inspired by one of South Africa’s trendiest hang outs.
The Pimm’s tradition is almost as entrenched in British culture as the cup of tea. All it takes is a bit of good weather and pubs and bars miraculously start offering gallons of the stuff - often at stupendous prices!
Fresh salads make a wonderful compliment to any dish and also can serve as good meal or as a starter before a braai.
Ingredients30 ml whiskey30 ml Kahlua, or any coffee liqueur1 cup vanilla ice creamCream – to taste
These can be any biscuit recipe. Making cookie dough, rolling it out and using a range of cookie cutters is a riot. If there is anything left from either eating raw cookie dough, or guzzling the warm biscuits as they come out the oven, the real fun is icing. These...